Raychel Santo

Senior Research Program CoordinatorJohns Hopkins Center for a Livable Future

Raychel is a Senior Research Program Coordinator at the Johns Hopkins Center for a Livable Future, where she works on research projects related to local and regional food governance, urban agriculture, institutional food procurement, and the relationship between diet and climate change. She earned her Master’s degree in Food, Space & Society from Cardiff University School of Geography & Planning and her BA in Public Health and Environmental Change & Sustainability from Johns Hopkins University.

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